Flavours at Rendezvous

Flavours is proud to present a menu that reflects an eclectic and innovative blend of recipes utilizing flavors from different regions around the world. These regions include North and South America, Europe and Asia. It's always been our mission to support our local community and economy which is why all of our dishes utilize goods from other local businesses such as Orion Bread Company, Romero's Panaderia, Verde Lea Market and Verde Valley Olive Oil Traders as well as some locally grown produce. Please sit back, relax and enjoy the journey our menu will take you on! —William & Missy Murray

Starters

The Riot (built for two) $13
Our cheese & meat platter includes the chef's choice of fruit, artisan cheeses (parmigiano reggiano & havarti), cured Italian meats (prosciutto ham & Genoa salami) & marinated olives served with baguette medallions, a cilantro/roasted onion infused olive oil & fig compote on the side.**

Champiñones con Jalapeños $8
Fresh crimini mushrooms, jalapeños, onions, cilantro & garlic sautéed in olive oil with a touch of soy sauce
then served with a delightfully creamy cucumber dressing & Greek pita chips.
A long time favorite of la familia! GF, V

Ceviche de Camarón $10
Our shrimp ceviche is a chilled mixture of chopped bay shrimp, roma tomatoes, onions & jalapeños all tossed in fresh squeezed lime juice & served on top of a tostada that's been baked with a moderate layer of
queso asadero. GF

Guacamole, Chips & Salsa $8
The favorite thing about the southwest is the combination of corn tortilla chips and our famous pico de gillo served with avocado, roma tomatoes, onions & jalapeños all tossed in fresh squeezed lime juice all blended to create guacamole.
GF, V

Salads

Fresh Spring Salad $7
Mixed greens tossed with sliced strawberry, red onion, candied pecans & our signature citrus infused
balsamic vinaigrette. GF, V

You can also add any of the following for $2 each;
Pulled pork, honey cured ham, Cappicola ham, Italian Prosciutto, Genoa salami, Rendezvous Chicken,
parmigiano reggiano cheese, havarti, or queso asadero
Shrimp $3

Entreés

Rendezvous Rolls $10
Tender chicken breast pieces sautéed in a blend of olive oil, guava, sun dried tomatoes, onion & garlic then wrapped in a homemade flour tortilla, sliced & served with a side of wasabi & soy sauce for your dipping pleasure.

Empanadas Italianas $9
Cured Italian Prosciutto & Cappicola hams & queso asadero all delicately wrapped within fresh filo dough & baked then served with a house made chimichurri sauce.

El Mixto $8
Carnitas (pulled pork), honey cured ham, Swiss cheese, pickle slices & mustard all hot pressed between sourdough demi batard bread. Mixto is the name given to this popular sandwich by the cigar factory & sugar mill workers in Cuba dating back to as far as the early 1900s.*

The Old Town BBQ $9
Zesty BBQ pulled pork, cooked pastrami topped with a sweet crispy apple slaw pressed between a
sourdough demi bread. Comes with a side salad of fresh spring salad with our signature citrus infused
balsamic vinaigrette. *

Sweet Side of Flavors

Cheese Cake Squares $3
Sweet, creamy, fluffy French cheese cake square with a graham cracker bottom. Top with a wonderful
contrast of either Blueberry Balsamic, Strawberry Balsamic, or Chocolate Balsamic flavors to give it that
perfect balance of sweet and sour flavors.

Limoncello Mascarpone Cake $3
A sweet and tart cold treat of Limón cello cake with a lemony Mascarpone frosting that is great with a refreshing glass of Orange Blossom, Pear Cider, Comic Porter, white or sparkling wine

GF—Gluten Free V—Vegetarian * We can make Gluten Free by removing the bread ** Can make either Gluten Free or Vegetarian